My cousin loves eating dark chocolates. I saw her wanting to buy Dark Chocolate online. I just want to share it to you guys in case you love it as much as she does.

If you love spicy foods, then this is for you. While I was reading Uncle John’s Bathroom reader, I came across their article about Chile peppers, it’s really interesting so I wanna share what I’ve learned. Actually, Chile shouldn’t be called chile “peppers” because they are part of the Solanaceae, or night shade, family and are more closely related to potatoes, eggplants, and tomatoes. But chiles have been known as chile “peppers” ever since, thanks to Columbus.
Remember when he arrived in the New World, he thought he’d landed in India. So he named the people he met there Indians. Well, that wasn’t the only mistake he made: When his hosts served a spicy food containing hot chiles, he assumed the chiles were realted to piper nigrum, the plant that produces black pepper. So that was how it got “peppers” after it’s name.

The number printed at the bottom-left of McDonald’s ketchup packets indicates the acidity level of the ketchup.